Gochujang Gluten Free
Gochujang Gluten Free

View ingredients

Water, rice, red pepper powder, rice powder, salt, alcohol, yeast extract, less than 2% of onion powder, soybeans, carrot powder, garlic, maltodextrin, koji-starter.
CONTAINS: SOYBEANS

View nutrition facts

Amount per serving: Calories 35, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 450mg (20% DV), Total Carb. 7g (3% DV), Fiber 0g (0% DV), Total Sugars 4g (Inc. 4g Added Sugars, 8% DV), Protein 1g, Vit. D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 0.3mg (0% DV), Pot. 90mg (2% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

USAGE TIPS

  • Glaze chicken wings, salmon, or roasted vegetables for caramelized sweet-heat
  • Stir into mayo, sour cream, or greek yogurt for an instant spicy & creamy dip
  • Mix with honey or butter for a sauce for grilled corn or roasted sweet potatoes

Gochujang Gluten Free

GLUTEN FREE, VEGAN, NON-GMO

The essential Korean chili paste, now gluten-free without compromising flavor. Adds complex heat, subtle sweetness, and deep umami to marinades and stews.

Physical store locations coming soon