Seasoned Gochujang for Bibimbab & Stir-fry
Sempio Bibimbap Gochujang Sauce is pre-seasoned with sesame oil and garlic—ready-to-use in a squeeze bottle for bibimbap and stir-fries.
View ingredients
Red Pepper Paste[Corn Syrup, Water, Wheat Flour, Red Pepper Seasoning(Red Pepper Powder, Salt, Garlic, Onion), Wheat, A-Wheat Flour, Salt, Alcohol, Wheat Extract, Soybean, Koji-Starter], Water, Corn Syrup, Sugar, Leek Oil, Salt, Lactic Acid, Wheat Extract, Paprika Oleoresin, Disodium Inosinate, Disodium Guanylate
CONTAINS: SOYBEANS, WHEAT
View nutrition facts
Amount per serving: Calories 70, Total Fat 1.5g (2% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 560mg (24% DV), Total Carb. 13g (5% DV), Fiber 0g (0% DV), Total Sugars 6g (Inc. 5g Added Sugars, 10% DV), Protein 1g, Vit. D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 0.5mg (2% DV), Pot. 60mg (2% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
USAGE TIPS
- Squeeze directly onto bibimbap or rice bowls and mix (no prep required)
- Stir into fried rice, noodles, or grain bowls for instant Korean flavor
- Use as stir-fry sauce with vegetables and protein
- Drizzle over avocado toast, eggs, or breakfast bowls
- Mix into mayo, hummus, or cream cheese for quick spicy dip
