Soy Glazed Chicken

Name: Soy Glazed Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 2
Ingredients: Ingredients:; 1 lb chicken wings; ⅓ cup cornstarch; 1 tsp salt; ½ tsp black pepper; For the sauce:; ½ cup Korean BBQ Sauce honey soy; Optional & Garnish:; 1 tsp sesame seeds

PREP TIME 10 mins

COOK TIME 40 mins

SERVES 2

HEAT LEVEL

INGREDIENTS

Ingredients:

½ lb chicken wings
1/6 cup cornstarch
½ tsp salt
¼ tsp black pepper

For the sauce:

¼ cup Korean BBQ Sauce honey soy

Optional & Garnish:

½ tsp sesame seeds

Ingredients:

1 lb chicken wings
⅓ cup cornstarch
1 tsp salt
½ tsp black pepper

For the sauce:

½ cup Korean BBQ Sauce honey soy

Optional & Garnish:

1 tsp sesame seeds

Ingredients:

2 lb chicken wings
⅔ cup cornstarch
2 tsp salt
1 tsp black pepper

For the sauce:

1 cup Korean BBQ Sauce honey soy

Optional & Garnish:

2 tsp sesame seeds

INGREDIENTS

Ingredients:

½ lb chicken wings
1/6 cup cornstarch
½ tsp salt
¼ tsp black pepper

For the sauce:

¼ cup Korean BBQ Sauce honey soy

Optional & Garnish:

½ tsp sesame seeds

Ingredients:

1 lb chicken wings
⅓ cup cornstarch
1 tsp salt
½ tsp black pepper

For the sauce:

½ cup Korean BBQ Sauce honey soy

Optional & Garnish:

1 tsp sesame seeds

Ingredients:

2 lb chicken wings
⅔ cup cornstarch
2 tsp salt
1 tsp black pepper

For the sauce:

1 cup Korean BBQ Sauce honey soy

Optional & Garnish:

2 tsp sesame seeds

DIRECTIONS

Pat chicken wings dry, season with salt and pepper, and coat with cornstarch.
Place in preheated air fryer at 392°F (200℃). Cook 20 minutes, flip, then cook another 10 minutes.
Heat KBBQ honey soy sauce in a saucepan over low heat until it simmers. Remove from heat, add chicken, and toss to coat.

DIRECTIONS

Pat chicken wings dry, season with salt and pepper, and coat with cornstarch.
Place in preheated air fryer at 392°F (200℃). Cook 20 minutes, flip, then cook another 10 minutes.
Heat KBBQ honey soy sauce in a saucepan over low heat until it simmers. Remove from heat, add chicken, and toss to coat.