Tteokbokki Sauce Sweet & Spicy
Sweet, mildly spicy gochujang‑based sauce for authentic tteokbokki at home. Also great as a glaze for wings, meatballs, roasted vegetables, and fried rice.
View ingredients
Gochujang[Corn Syrup, Wheat, Red Pepper Seasoning(Red Pepper Powder, Salt, Garlic), Alcohol, Koji-Starter], High Fructose Corn Syrup, Water, Sugar, Soy Extract(Soybean, Salt, Wheat Gluten, Dextrin, Yeast Extract Powder), Seasoning Powder[Monosodium Glutamate, Soy Sauce Powder(Defatted Soybean, Maltodextrin, Caramel), Flavor Enhancer(Soy Flavor Powder, Tuna Extract, Puffed Rice Powder, Garlic Oil, Citric Acid, Onion Oil), Palm Oil, Seasoning Onion Powder, Tricalcium Phosphate, Garlic Powder, Disodium Guanylate, Disodium Inosinate, Black Pepper Powder, Shiitake Mushroom Extract Powder, Kelp Extract(Kelp, Xanthan Gum)], Squid Extract(Squid, Protease), Pineapple Puree, Tomato Ketchup[Tomato Paste, Vinegar, Modified Corn Starch, Spice(Nutmeg, Onion Powder)], Anchovy Stock(Anchovy, Guar Gum), Onion Extract(Onion, Lactic Acid, Arabic Gum), Oleoresin Paprika
CONTAINS: SOYBEANS, WHEAT, SHELLFISH(SQUID) AND FISH(ANCHOVY & TUNA)
View nutrition facts
Amount per serving: Calories 100, Total Fat 0 g (0 % DV), Sat. Fat 0 g (0 % DV), Trans Fat 0 g, Cholesterol 0 mg (0 % DV), Sodium 740 mg (32 % DV), Total Carb. 23 g (8 % DV), Fiber less than 1 g (3 % DV), Total Sugars 14 g (Incl. 13 g Added Sugars, 26 % DV), Protein 2 g, Vitamin D 0 %, Calcium 2 %, Iron 2 %, Potassium 2 %. Percent Daily Values (DV) are based on a 2,000 calorie diet.
USAGE TIPS
- Toss with rice cakes and fish cakes for authentic Korean street food at home
- Use as glaze for chicken wings, meatballs, or roasted vegetables
- Mix with ground meat for flavorful Korean-style tacos or lettuce wraps
- Drizzle over fried rice or grain bowls for instant sweet-spicy upgrade
