Soy Sauce for Dumplings
Infused with ginger and lemon to cut greasiness. A balanced, low-sodium sauce in a fresh-lock bottle for a clean finish.
View ingredients
Water, Vinegar, Sugar, Defatted Soybean, Wheat, Ginger Concentrate (Isomalto-Oligosaccharides, Ginger Extract, Water, Ginger Oleoresin, Glycerin Esters Of Fatty Acids, Arabic Gum, Xanthan Gum), Salt, High Fructose Corn Syrup, Spirits, Lemon Juice Concentrate(Lemon Juice Concentrate, High Fructose Corn Syrup)
CONTAINS: WHEAT AND SOYBEANS
View nutrition facts
Calories 35, Total Fat 0g (1%), Saturated Fat 0g (0%), Trans Fat 0g, Cholesterol 0mg (0%), Sodium 570mg (25%), Total Carbohydrate 6g (2%), Dietary Fiber 3g (1%), Total Sugars 6g, Includes 0g Added Sugars (10%), Protein 1g, Vitamin D 0mcg (0%), Calcium 0mg (0%), Iron 0mg (0%), Potassium 45mg (1%)
USAGE TIPS
- Dip dumplings, potstickers, or gyoza for a clean, bright flavor that cuts richness
- Drizzle over steamed or pan-fried buns for enhanced savoriness
- Mix with chili oil or sesame oil for customized dumpling sauce
- Drizzle over Asian-style salads or cold noodle dishes for a bright zingy finish
