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salted napa cabbage(napa cabbage, salt), water, red pepper powder, sugar, garlic, onion, salt, organic soybean seasoning*(soybeans*, water, salt, rice*, white radish*, leek*, white cabbage*, shiitake*, garlic*, yeast extract), leek, ginger, calcium lactate. *Certified organic
CONTAINS: SOYBEANS
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(Serving Size 1 oz (28 g)) Calories 10, Total Fat 0g (0%), Sat. Fat 0g (0%), Trans Fat 0g, Cholest. 0mg (0%), Sodium 180mg (8%)), Total Carb. 2g (1%), Fiber 0g (0%), Total Sugars <1g (Incl. <1g Added Sugars, 1%), Protein 0g, Vit. D 0%, Calcium 0%, Iron 0%, Potas 2%
USAGE TIPS
- Enjoy straight from the can as a tangy side dishe with rice or noodles
- Add to fried rice, ramen, or grain bowls for instant fermented flavor
- Top grilled cheese, burgers, or tacos for Korean fusion twist
- Chop and mix into scrambled effs, omletes, or breakfast burritos
- Pack for lunch, camping, or travel for covenient fermented vegetable options
Kimchi Original
Napa Cabbage Kimchi is crunchy, tangy, and spicy in a travel-friendly can—ready to eat for instant Korean flavor anywhere.