Honey Mustard Sauce JUMP TO RECIPE A sweet, tangy, and mild honey mustard sauce that makes gimbap feel extra approachable. It is smooth, bright, and easy to pair with any filling. PREP TIME 5 mins COOK TIME 0 mins SERVES 1 HEAT LEVEL INGREDIENTS 1/2X 1X 2X 1 Tbsp mayonnaise1/2 tsp yellow mustard1/2 tsp honey1/4 tsp lemon juiceSalt, a small pinch 2 Tbsp mayonnaise1 tsp yellow mustard1 tsp honey1/2 tsp lemon juiceSalt, a pinch 4 Tbsp mayonnaise2 tsp yellow mustard2 tsp honey1 tsp lemon juiceSalt, 2 pinches INGREDIENTS 1/2X 1X 2X 1 Tbsp mayonnaise1/2 tsp yellow mustard1/2 tsp honey1/4 tsp lemon juiceSalt, a small pinch 2 Tbsp mayonnaise1 tsp yellow mustard1 tsp honey1/2 tsp lemon juiceSalt, a pinch 4 Tbsp mayonnaise2 tsp yellow mustard2 tsp honey1 tsp lemon juiceSalt, 2 pinches DIRECTIONS Add mayonnaise, yellow mustard, honey, lemon juice, and salt to a bowl.Mix well until smooth. DIRECTIONS Add mayonnaise, yellow mustard, honey, lemon juice, and salt to a bowl.Mix well until smooth. LOADING PRINT RELATED PRODUCT Natural Sea Salt Mineral-rich natural coarse sea salt More Information RELATED RECIPES Gyeran-mari Gimbap A simple, comforting Korean egg drop soup with savory depth. GET COOKING Teriyaki Mayo Sauce A creamy teriyaki mayo sauce with a sweet-savory sesame finish. GET COOKING Savory Chicken Burger Korean-style chicken burger with spicy gochujang mayo sauce, lettuce, tomato, and onion in a toasted sesame bun GET COOKING