Your favorite dipping sauce, upgraded. Sweet, spicy gochujang meets creamy mayo and a bright hit of lemon for a dip that makes chicken tenders and fries impossible to put down.
VORBEREITUNGSZEIT5
Min.
ZUBEREITUNGSZEIT5
Min.
PORTIONEN2
SCHÄRFEGRAD
ZUTATEN
Main Ingredients:
5 oz (150 g) frozen chicken tenders
5 oz (100 g) frozen French fries
Gochujang Mayo:
1 tbsp (15 g) Sempio Gochujang
1 1/2 tbsp (22 g) mayonnaise
1/2 tsp (2.5 g) fresh lemon juice
a pinch of lemon zest
3/4 tsp (0.25 g) dried herbs
Main Ingredients:
10 oz (300 g) frozen chicken tenders
7 oz (200 g) frozen French fries
Gochujang Mayo:
2 tbsp (30 g) Sempio Gochujang
3 tbsp (45 g) mayonnaise
1 tsp (5 g) fresh lemon juice
a pinch of lemon zest
1 1/2 tsp (0.5 g) dried herbs
Main Ingredients:
1 lb 5 oz (600 g) frozen chicken tenders
14 oz (400 g) frozen French fries
Gochujang Mayo:
1/4 cup (60 g) Sempio Gochujang
6 tbsp (90 g) mayonnaise
2 tsp (10 g) fresh lemon juice
2 pinches of lemon zest
1 tbsp (1 g) dried herbs
ZUTATEN
Main Ingredients:
5 oz (150 g) frozen chicken tenders
5 oz (100 g) frozen French fries
Gochujang Mayo:
1 tbsp (15 g) Sempio Gochujang
1 1/2 tbsp (22 g) mayonnaise
1/2 tsp (2.5 g) fresh lemon juice
a pinch of lemon zest
3/4 tsp (0.25 g) dried herbs
Main Ingredients:
10 oz (300 g) frozen chicken tenders
7 oz (200 g) frozen French fries
Gochujang Mayo:
2 tbsp (30 g) Sempio Gochujang
3 tbsp (45 g) mayonnaise
1 tsp (5 g) fresh lemon juice
a pinch of lemon zest
1 1/2 tsp (0.5 g) dried herbs
Main Ingredients:
1 lb 5 oz (600 g) frozen chicken tenders
14 oz (400 g) frozen French fries
Gochujang Mayo:
1/4 cup (60 g) Sempio Gochujang
6 tbsp (90 g) mayonnaise
2 tsp (10 g) fresh lemon juice
2 pinches of lemon zest
1 tbsp (1 g) dried herbs
ZUBEREITUNG
Cook the chicken tenders and French fries according to the package directions.
In a bowl, mix the gochujang, mayonnaise, lemon juice, lemon zest and dried herbs until smooth.
Serve the tenders and fries with the gochujang mayo on the side for dipping.
ZUBEREITUNG
Cook the chicken tenders and French fries according to the package directions.
In a bowl, mix the gochujang, mayonnaise, lemon juice, lemon zest and dried herbs until smooth.
Serve the tenders and fries with the gochujang mayo on the side for dipping.