Wheat Noodles Chewy and Thin
Premium thin somyeon noodles kneaded and aged for excellent chew. Ideal for banquet noodles, light soups, and cold spicy dishes where quick cook time and flavor absorption matter.
View Ingredients
Wheat Flour, Salt
CONTAINS: WHEAT
View Nutrition Facts
Calories 190, Total Fat 1g (1%), Sodium 560mg (24%), Total Carb 39g (14%), Fiber 0g (0%), Sugars 2g, Added Sugars 0g (0%), Protein 6g
Usage Tips
- Make Janchi Guksu (banquet noodles) in hot anchovy broth
- Toss with spicy gochujang sauce and vegetables for Bibim Guksu
- Serve chilled with a soy-dipping sauce for a summer meal
