Spicy Gochujang Garlic Sauce レシピへ移動 Craving a kick? This spicy and savory Gochujang mayo featuring Yondu umami seasoning is highly addictive. 下準備時間 5 分 調理时间 0 分 人数 1 辛さレベル 材料 1/2X 1X 2X Mayonnaise 3 TbspGochujang (Korean chili paste) 1 TbspMinced Garlic 1/2 tspYondu (Seasoning Sauce) 1 TbspChopped Green Onion a little 材料 1/2X 1X 2X Mayonnaise 3 TbspGochujang (Korean chili paste) 1 TbspMinced Garlic 1/2 tspYondu (Seasoning Sauce) 1 TbspChopped Green Onion a little 作り方 Add all ingredients to a bowl.Mix well until smooth and creamy. 作り方 Add all ingredients to a bowl.Mix well until smooth and creamy. 保存 印刷 関連製品 コチュジャン(オーガニック) オーガニック コチュジャン 詳細情報 関連レシピ Gyeran-mari Gimbap A simple, comforting Korean egg drop soup with savory depth. GET COOKING Gyeran-mari Gimbap 詳細情報 Sweet & Salty Chicken Wings Glossy, golden-brown sweet and salty chicken wings coated in a No-Soy glaze in a bowl. GET COOKING Sweet & Salty Chicken Wings 詳細情報 Gochujang Glazed Salmon Pan-seared salmon glazed with gochujang sauce, topped with sesame seeds and sliced scallions, served with bok choy GET COOKING Gochujang Glazed Salmon 詳細情報 Soy Garlic Sauce A creamy garlic soy mayo sauce with rich, savory sesame flavor. GET COOKING Soy Garlic Sauce 詳細情報