Direkt zum Inhalt

Dein Warenkorb ist leer

Hast du ein Konto? Logge dich ein, damit es beim Checkout schneller geht.

Weiter einkaufen

Creamy Wasabi Sauce

ZUM REZEPT SPRINGEN

Fresh, creamy, and slightly spicy! Elevate your gimbap with this clean-tasting wasabi mayo enhanced with Yondu.

VORBEREITUNGSZEIT 5 Min.
ZUBEREITUNGSZEIT 0 Min.
PORTIONEN 1
SCHÄRFEGRAD

ZUTATEN

  • Mayonnaise 3 Tbsp
  • Wasabi Paste 1 tsp
  • Lemon Juice 1 tsp
  • Yondu (Seasoning Sauce) 1 Tbsp

ZUTATEN
  • Mayonnaise 3 Tbsp
  • Wasabi Paste 1 tsp
  • Lemon Juice 1 tsp
  • Yondu (Seasoning Sauce) 1 Tbsp

ZUBEREITUNG

  1. Add mayonnaise, wasabi paste, lemon juice, and Yondu to a bowl.
  2. Mix well until smooth.

ZUBEREITUNG
  1. Add mayonnaise, wasabi paste, lemon juice, and Yondu to a bowl.
  2. Mix well until smooth.

ÄHNLICHES PRODUKT

Sempio Yondu organic plant-based umami sauce for US market

Yondu Bio

Pflanzliche Umami-Sauce

ÄHNLICHE REZEPTE

A simple, comforting Korean egg drop soup with savory depth.

Gyeran-mari Gimbap

A simple, comforting Korean egg drop soup with savory depth.

Korean-style chicken burger with spicy gochujang mayo sauce, lettuce, tomato, and onion in a toasted sesame bun

Herzhafter Hähnchenburger

Korean-style chicken burger with spicy gochujang mayo sauce, lettuce, tomato, and onion in a toasted sesame bun

Cooked shrimp served with a red Gochujang cocktail sauce and lemon wedges.

Garnelen mit Gochujang-Cocktailsauce

Cooked shrimp served with a red Gochujang cocktail sauce and lemon wedges.

A creamy garlic soy mayo sauce with rich, savory sesame flavor.

Soy Garlic Sauce

A creamy garlic soy mayo sauce with rich, savory sesame flavor.

Sempio Logo

Creamy Wasabi Sauce

VORBEREITUNGSZEIT 5 Min.
ZUBEREITUNGSZEIT 0 Min.
PORTIONEN 1
SCHÄRFEGRAD

ZUTATEN

  • Mayonnaise 3 Tbsp
  • Wasabi Paste 1 tsp
  • Lemon Juice 1 tsp
  • Yondu (Seasoning Sauce) 1 Tbsp

ZUBEREITUNG

  1. Add mayonnaise, wasabi paste, lemon juice, and Yondu to a bowl.
  2. Mix well until smooth.