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Spaghetti Fra Diavolo

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A weeknight pasta with a fiery kick. Cherry tomatoes and smashed garlic cook down into a quick sauce, and Yondu Hot & Spicy brings the heat.

准备时间 5 分钟
烹饪时间 15 分钟
份量 2
辣度

食材

  • 6 oz spaghetti
  • 2 tbsp olive oil
  • 2 cups cherry tomatoes
  • 3 cloves garlic, smashed
  • 1/4 cup finely chopped fresh parsley
  • 2 tsp Yondu Hot & Spicy
  • 2 tsp Yondu

食材
  • 6 oz spaghetti
  • 2 tbsp olive oil
  • 2 cups cherry tomatoes
  • 3 cloves garlic, smashed
  • 1/4 cup finely chopped fresh parsley
  • 2 tsp Yondu Hot & Spicy
  • 2 tsp Yondu

步骤

  1. Cook the spaghetti according to the package directions. Reserve some pasta water before draining.
  2. While the pasta cooks, heat the olive oil in a skillet over medium heat. Add the tomatoes and garlic and cook for 5 to 10 minutes, until the tomatoes soften and release their juices.
  3. Add the spaghetti, a splash of pasta water, Yondu Hot & Spicy, and Yondu. Toss well.
  4. Stir in the parsley and cook for 1 more minute. Serve right away.

步骤
  1. Cook the spaghetti according to the package directions. Reserve some pasta water before draining.
  2. While the pasta cooks, heat the olive oil in a skillet over medium heat. Add the tomatoes and garlic and cook for 5 to 10 minutes, until the tomatoes soften and release their juices.
  3. Add the spaghetti, a splash of pasta water, Yondu Hot & Spicy, and Yondu. Toss well.
  4. Stir in the parsley and cook for 1 more minute. Serve right away.

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Spaghetti Fra Diavolo

准备时间 5 分钟
烹饪时间 15 分钟
份量 2
辣度

食材

  • 6 oz spaghetti
  • 2 tbsp olive oil
  • 2 cups cherry tomatoes
  • 3 cloves garlic, smashed
  • 1/4 cup finely chopped fresh parsley
  • 2 tsp Yondu Hot & Spicy
  • 2 tsp Yondu

步骤

  1. Cook the spaghetti according to the package directions. Reserve some pasta water before draining.
  2. While the pasta cooks, heat the olive oil in a skillet over medium heat. Add the tomatoes and garlic and cook for 5 to 10 minutes, until the tomatoes soften and release their juices.
  3. Add the spaghetti, a splash of pasta water, Yondu Hot & Spicy, and Yondu. Toss well.
  4. Stir in the parsley and cook for 1 more minute. Serve right away.