Spicy Creamy Peanut Noodles

Name: Spicy Creamy Peanut Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 8 oz fettuccine, ramen, or udon noodles; 3 tbsp peanut butter; 1 tbsp Yondu; 1 tsp Yondu Hot & Spicy; 1 tbsp rice vinegar; 3 tbsp water; 1 tbsp sesame oil; 3 scallions, sliced; 1/2 cup chopped fresh cilantro; Red chili flakes, optional

准备时间 5 分钟

烹饪时间 10 分钟

份量 2

辣度

食材

4 oz fettuccine, ramen, or udon noodles
1 1/2 tbsp peanut butter
1 1/2 tsp Yondu
1/2 tsp Yondu Hot & Spicy
1 1/2 tsp rice vinegar
1 1/2 tbsp water
1 1/2 tsp sesame oil
1 to 2 scallions, sliced
1/4 cup chopped fresh cilantro
Red chili flakes, optional

8 oz fettuccine, ramen, or udon noodles
3 tbsp peanut butter
1 tbsp Yondu
1 tsp Yondu Hot & Spicy
1 tbsp rice vinegar
3 tbsp water
1 tbsp sesame oil
3 scallions, sliced
1/2 cup chopped fresh cilantro
Red chili flakes, optional

16 oz fettuccine, ramen, or udon noodles
6 tbsp peanut butter
2 tbsp Yondu
2 tsp Yondu Hot & Spicy
2 tbsp rice vinegar
6 tbsp water
2 tbsp sesame oil
6 scallions, sliced
1 cup chopped fresh cilantro
Red chili flakes, optional

食材

4 oz fettuccine, ramen, or udon noodles
1 1/2 tbsp peanut butter
1 1/2 tsp Yondu
1/2 tsp Yondu Hot & Spicy
1 1/2 tsp rice vinegar
1 1/2 tbsp water
1 1/2 tsp sesame oil
1 to 2 scallions, sliced
1/4 cup chopped fresh cilantro
Red chili flakes, optional

8 oz fettuccine, ramen, or udon noodles
3 tbsp peanut butter
1 tbsp Yondu
1 tsp Yondu Hot & Spicy
1 tbsp rice vinegar
3 tbsp water
1 tbsp sesame oil
3 scallions, sliced
1/2 cup chopped fresh cilantro
Red chili flakes, optional

16 oz fettuccine, ramen, or udon noodles
6 tbsp peanut butter
2 tbsp Yondu
2 tsp Yondu Hot & Spicy
2 tbsp rice vinegar
6 tbsp water
2 tbsp sesame oil
6 scallions, sliced
1 cup chopped fresh cilantro
Red chili flakes, optional

步骤

Cook the noodles according to the package directions. Reserve a little of the cooking water before draining.
Put the peanut butter in a bowl. Whisk in Yondu, Yondu Hot & Spicy, rice vinegar, water, and sesame oil one at a time to make a smooth sauce.
Toss the drained noodles with the sauce. Add a splash of reserved cooking water if the sauce is too thick.
Finish with the scallions, cilantro, and chili flakes, if using.

步骤

Cook the noodles according to the package directions. Reserve a little of the cooking water before draining.
Put the peanut butter in a bowl. Whisk in Yondu, Yondu Hot & Spicy, rice vinegar, water, and sesame oil one at a time to make a smooth sauce.
Toss the drained noodles with the sauce. Add a splash of reserved cooking water if the sauce is too thick.
Finish with the scallions, cilantro, and chili flakes, if using.