Your favorite dipping sauce, upgraded. Sweet, spicy gochujang meets creamy mayo and a bright hit of lemon for a dip that makes chicken tenders and fries impossible to put down.
TEMPS DE PRÉPARATION5
min
TEMPS DE CUISSON5
min
PORTIONS2
NIVEAU DE PIMENT
INGRÉDIENTS
Main Ingredients:
5 oz (150 g) frozen chicken tenders
5 oz (100 g) frozen French fries
Gochujang Mayo:
1 tbsp (15 g) Sempio Gochujang
1 1/2 tbsp (22 g) mayonnaise
1/2 tsp (2.5 g) fresh lemon juice
a pinch of lemon zest
3/4 tsp (0.25 g) dried herbs
Main Ingredients:
10 oz (300 g) frozen chicken tenders
7 oz (200 g) frozen French fries
Gochujang Mayo:
2 tbsp (30 g) Sempio Gochujang
3 tbsp (45 g) mayonnaise
1 tsp (5 g) fresh lemon juice
a pinch of lemon zest
1 1/2 tsp (0.5 g) dried herbs
Main Ingredients:
1 lb 5 oz (600 g) frozen chicken tenders
14 oz (400 g) frozen French fries
Gochujang Mayo:
1/4 cup (60 g) Sempio Gochujang
6 tbsp (90 g) mayonnaise
2 tsp (10 g) fresh lemon juice
2 pinches of lemon zest
1 tbsp (1 g) dried herbs
INGRÉDIENTS
Main Ingredients:
5 oz (150 g) frozen chicken tenders
5 oz (100 g) frozen French fries
Gochujang Mayo:
1 tbsp (15 g) Sempio Gochujang
1 1/2 tbsp (22 g) mayonnaise
1/2 tsp (2.5 g) fresh lemon juice
a pinch of lemon zest
3/4 tsp (0.25 g) dried herbs
Main Ingredients:
10 oz (300 g) frozen chicken tenders
7 oz (200 g) frozen French fries
Gochujang Mayo:
2 tbsp (30 g) Sempio Gochujang
3 tbsp (45 g) mayonnaise
1 tsp (5 g) fresh lemon juice
a pinch of lemon zest
1 1/2 tsp (0.5 g) dried herbs
Main Ingredients:
1 lb 5 oz (600 g) frozen chicken tenders
14 oz (400 g) frozen French fries
Gochujang Mayo:
1/4 cup (60 g) Sempio Gochujang
6 tbsp (90 g) mayonnaise
2 tsp (10 g) fresh lemon juice
2 pinches of lemon zest
1 tbsp (1 g) dried herbs
INSTRUCTIONS
Cook the chicken tenders and French fries according to the package directions.
In a bowl, mix the gochujang, mayonnaise, lemon juice, lemon zest and dried herbs until smooth.
Serve the tenders and fries with the gochujang mayo on the side for dipping.
INSTRUCTIONS
Cook the chicken tenders and French fries according to the package directions.
In a bowl, mix the gochujang, mayonnaise, lemon juice, lemon zest and dried herbs until smooth.
Serve the tenders and fries with the gochujang mayo on the side for dipping.