Savory Ssamjang Taco
Korean Mexican taco fusion
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Ingredients (serves 2)
300g minced beef
1/4 onion, chopped
1 tbsp oil
4 tbsp Sempio Ssamjang
1/8 romaine lettuce, shredded
1/4 cucumber, diced
2 tbsp sour cream
6 flour tortilla
Fresh chilli and coriander, sliced (optional)
How to make it
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In a pan over high heat, add oil, minced beef and onion, then cook for 5 mins.
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Reduce heat to low, stir-in the Sempio Ssamjang and cook for 1 more min.
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Assemble the minced beef, shredded lettuce, cucumber, and Sempio Ssamjang in each tortilla. Top with sour cream and the chilli and coriander if desired.
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Ssamjang
Flavorful seasoned soybean paste with savory and mildly spicy flavors and a nutty fragrance. Best used as a vegetable and Korean BBQ dipping sauce.