Ssamjang
Flavorful seasoned soybean paste with savory and mildly spicy flavors and a nutty fragrance. Best used as a vegetable and Korean BBQ dipping sauce.
Package Size: 250g
A blend of conventional ssamjang and red pepper seasoning, makes for a pleasantly spicy flavor.
Start cooking Korean inspired dishes ⟶Ingredients
Fermented rice syrup, soybeans, water, rice, naturally brewed soy sauce, red pepper seasoning, minced garlic, salt, alcohol, sugar, roasted sesame, sesame oil, lactic acid, yeast extract, onion powder, koji-starter, ginger seasoning
- Product Info
- Nutrition Info
Product Features:
A traditional Korean dipping paste that’s sweet, savory with a slight hint of spicy. Perfect accompaniment to fresh vegetable sticks. Pour it over hamburger or taco to use it like a savory salsa, add some chopped onion for fresher taste. For something more filling, use it in lettuce wraps with rice.
Allergy Info:
Soybeans and Sesame
Expiration Info:
18 months
Serving Size:
18g
Amount Per Serving:
Calories 40
Total Fat:
1g (1%), Saturated Fat 0.1g (1%) / Trans Fat 0g
Cholesterol:
0mg (0%)
Sodium:
410mg (17%)
Total Carbohydrate:
6g (2%) / Dietary Fiber 1g (2%) / Sugars 4g (7%)
Protein:
1g
